ACG 150

Kicking-off the campus-wide “ACG Food Waste Campaign: Reduce your FOODprint!”, the Office of Public Affairs, in collaboration with the NGO Boroume and Dipnosofistirion Catering, organized an interactive discussion on the importance of reducing food waste on Thursday, October 14.

In this insightful event, expert speakers from ACG, Boroume and Dipnosofistirion delved into the critical issue of food waste and loss and provided the audience with hands-on tips on how to minimize it!